Crustless Banana Cream Pie
A low fat alternative to banana cream pie. Only 3 ww points.
Steps
Beat milk , sour cream & pudding mix until smooth.
Place 1 / 3 layer of the banana slices in square baking dish or pie plate.
Top with half of the pudding mixture.
Repeat layers.
Arrange the remaining bananas on top.
Cover with whipped topping.
Chill for 2 hours or so.
Ingredients
1% low-fat milk, light sour cream, sugar-free instant banana pudding mix, bananas, fat-free cool whip