Crunchy Sausage Casserole

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U don't have to follow this recipe exactly ... You can use any sausage and any soup that takes your fancy, add vegies, etc of your choice. I just like to keep it simple for my picky eaters though!!

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Steps

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Pre heat oven to moderate 180 c.

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Cook sausages unil done.

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Arrange potato on bottom of casserole.

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Place sausages over potatos.

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Mix together soup , chilli powder and water and pur over sausages.

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Cover and bake 1 hour.

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For the topping combine all topping ingredients and place over the top of sausages and bake uncovered 10 mins or until golden and crunchy.

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Ingredients

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sausages, potatoes, soup, water, chili powder, breadcrumbs, butter, cheese