Crock Pot Potato Leek Soup
This recipe was originally taken from cdkitchen.com, but i adapted it and it was soo good i wanted to share it with all the folks at recipezaar! hope you all like it as much as we do!
Steps
Place all ingredients except milk and chives in crockpot.
Cover and cook on low for 10 to 12 hours or on high for 3 to 4 hours.
Stir in evaporated milk during last hour.
Serve topped with chopped chives.
Ingredients
potatoes, parsley, water, leeks, salt, pepper, onions, butter, carrot, evaporated milk, celery, chicken bouillon cubes, bacon fat, chives