Crock Pot Maple Glazed Sweet Potatoes

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Tender slices of sweet potato in a fragrant sauce. The apple cider gives the sauce a little tang which pairs nicely with the sweet maple flavor. A great addition to any fall meal. An easy thanksgiving side dish in the crock pot.

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Steps

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Cut sweet potatoes into 1 / 4 to 1 / 2 inch thick slices and place slices in the crock pot.

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Whisk together the brown sugar , maple syrup and apple cider , pour over potatoes and stir to coat.

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Cover and cook on low 7 to 9 hours.

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Season with salt and pepper to taste just before serving.

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Ingredients

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sweet potatoes, brown sugar, pure maple syrup, apple cider, salt and pepper