Crock Pot Macaroni And Cheese Lighter
My family loves the high fat version (recipe #14812), so we slimmed it down without losing taste.
Steps
Spray crockpot with cooking spray.
Beat eggs , fat free evaporated milk and skim milk in a large bowl.
Add remaining ingredients , reserving 1 / 2 c cheese.
Pour into crockpot and sprinkle reserved cheese on top.
Cook on low for 5 to 6 hours , resisting the temptation to lift the lid and peek.
Ingredients
elbow macaroni, fat-free evaporated milk, skim milk, eggs, 2% cheddar cheese