Creole Stuffing
Stuffing kicked up a notch!!
Steps
In a large bowl , combine the first 10 ingredients.
Add enough chicken broth to moisten.
Transfer to a greased 2 quart baking dish.
Cover and bake at 325 for 60 minutes.
Uncover and bake 10 minutes longer or until lightly browned.
Ingredients
cornbread, whole wheat bread, ham, smoked kielbasa, sweet red pepper, green pepper, celery, onions, creole seasoning, eggs, chicken broth