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Recipe Tags: 15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein 5 Ingredients Or Less Desserts Fruit Caribbean Easy Central American Beginner Cook Frozen Desserts Dietary Low Sodium Inexpensive Low In Something Tropical Fruit Mango

Creamy Mango Sorbet

When i bought my home in florida, i was blessed with a mature mango tree in my backyard. While looking for mango recipes on the web i came across this recipe. To add to the joy of the simplicity of this recipe, you don't even need an ice cream machine. All it takes is the ingredients, a plastic freezer storage bag, and just a little attention. This recipe can also be made with any mangoes you may be saving in the freezer, and splenda may be substituted for the sugar.

Steps

Place all ingredients into a blender and puree until smooth and slightly thickened.
Pour the puree into a plastic freezer storage ban and place in your freezer.
About every 1 / 2 hour for the first 2 hours mash the bag by hand to keep the ice crystals small and the sorbet smooth.
Freeze over night , and serve the next day for best results.

Ingredients

mangoes, heavy cream, sugar, ice cube