Creamy Jello
Low calorie creamy gelatin dessert. has a frothy custard-y texture. from kraft's food and family.
Steps
Put gelatin mix in bowling water.
Stir until dissolved.
Add cold water and enough ice cubes to equal 1 1 / 4 cup of water.
Put in blender and blend 30 seconds.
Add whipped topping.
Blend until smooth.
Pour into four dessert dishes.
Refrigerate at least 20 minutes or until set.
Ingredients
sugar-free jello, boiling water, ice cube, cold water, cool whip free