Creamy Holiday Corn
Extremely simple but delicious way to liven up regular corn. Always a big hit at our holiday gatherings.
Steps
Drain liquid from corn , set liquid aside.
Place corn and cream cheese in a pan over medium-low heat.
Cook until cream cheese is melted , stirring frequently.
Do not let cream cheese burn.
If mixture seems clumpy , add some of the corn juice back into the mixture.
Stir in pimentos until they are heated.
Serve as desired.
Ingredients
corn, cream cheese, pimientos