Creamy Crock Pot Chicken Noodle Soup
This is an easy but wonderful recipe. my husband loves this stuff! i served it with homemade biscuits and homemade applesauce! what a great rainy-day meal!
Steps
In your crock pot , pour all three cans of soup and water.
Whisk together until smooth.
Stir in chicken , frozen vegetables , thyme , rosemary , celery salt , and pepper.
Cover and cook on low setting for 6-8 hours or high setting for 3-4 hours.
After cook time , make sure the crock pot is set on high and add dried egg noodles.
Cook on high for 20-30 minutes or until noodles are tender.
Ingredients
cream of mushroom soup, cream of chicken soup, cooked chicken, frozen mixed vegetables, ground black pepper, rosemary, thyme, celery salt, egg noodles, water