Creamed Tuna
This is a quick way of fixing it and one that i have used for years as a quick lunch or supper. add a salad and drink and it equals a good meal.
Steps
Mix soup and milk until well blended , heat until very hot add tuna and pimientos.
Heat until hot and serve over toast or biscuits.
Garnish with a couple of small sweet pickles.
Ingredients
cream of mushroom soup, tuna, milk, pimientos