Cranberry Walnut Banana Bread
A very simple vegan variation on traditional banana bread. great for breakfast with a cup of coffee or as an afternoon snack!!
Steps
Preheat oven to 375f.
Grease 9x5 loaf pan & set aside.
Mix flour , salt , and powder well in a large bowl.
In a food processor or blender , blend the bananas , oil , applesauce , and sugar until smooth.
Add to flour mixture and mix well.
Add flax seeds and mix well.
Fold in cranberries , walnut , and flax seeds.
Bake for 50-60 minutes or until a toothpick inserted into the center of the loaf comes out clean.
Ingredients
whole wheat flour, all-purpose flour, salt, baking powder, bananas, olive oil, unsweetened applesauce, turbinado sugar, dried cranberries, walnuts, flax seed