Cranberry Sangria
I made this up for a thanksgiving potluck last year. It was such a hit, i had to make a second bowl!!
Steps
Chill all ingredients.
Pour juices and wine into punch bowl.
Float orange slices on top.
Variations: you may adjust the proportions of juice to wine , depending on the strength and flavor profile of your particular wine.
This is also good with limes and lemons.
Ice cubes made of frozen juice are a nice addition , or you can freeze the citrus slices and use them to keep sangria cold.
This can be halved , doubled , tripled , etc.
Easily for any size group.
Ingredients
cranberry juice, orange juice, red wine, orange