Cranberry Cream Cheese Pinwheels

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Received from work schedule my boss gave me for this.

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Steps

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First heat oven to 375f unroll the dough and divide it into 2 rectangles.

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Press together any other perforations to seal them.

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Using a butter knife , spread the cream cheese evenly over the 2 rectangles , leaving a 1 / 4- to 1 / 2-inch border on all sides , then spread the cranberry sauce over the cream cheese.

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Start at the short side , roll each piece of doug into a log , then cut each log into six 1-inch-wide slices.

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Place the slices on a ungreased cookie sheet and bake for 12 to 15 minutes or until golden brown.

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Let the pinwheels sit for 5 minutes before removing them to wire racks.

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Serve warm.

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Ingredients

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crescent roll dough, cream cheese, jellied cranberry sauce