Apple Bread Pudding Pampered Chef
Years ago my little sis was a consultant for pampered chef and she made this for a party. i copied this down on a recipe card (very faded now) and long ago gave away the booklet this came from. this is incredibly easy and oh so very good. i like to serve this warm with a vanilla custard sauce or poor man's sauce.
Steps
Cube bread and toss with melted butter.
Set aside.
Preheat oven to 350 and spray 9x9 baking dish with non-stick cooking spray.
Slice apples thinly and evenly layer 1 / 2 of the apples in bottom of prepared dish.
Top apples with 1 / 2 of the bread cubes , making sure to layer as evenly as possible.
Pour 1 / 2 of the jar of caramel sauce over the bread and repeat the layers with remaining ingredients.
Bake for 30 minutes.
Serve warm.
Ingredients
cinnamon raisin bread, butter, granny smith apples, caramel sauce