Crab Quiche
We live on the oregon coast and lots of fresh crab is the benefit. This is very tasty.
Steps
Preheat oven to 350 degrees f.
In a medium bowl , whisk together eggs , sour cream , milk , butter , flour , salt and pepper until thoroughly blended.
Fold in crab , cheese and onions , blending well , spread into prepared pie shell.
Bake for 40 to 45 minutes or until a knife inserted in the center comes out clean.
Ingredients
eggs, sour cream, milk, butter, all-purpose flour, salt, fresh ground pepper, crabmeat, swiss cheese, green onion, 9 inch pie shell