County Fair Pie

Chocolate and butterscotch together should be really good.

In a mixing bowl , beat the butter , sugar , flour , eggs and vanilla until well blended.

Stir in nuts and chips.

Pour into pastry shell.

Bake at 325 degrees for 1 hour or until golden brown.

Cool on a wire rack for 1 hour.

Store in refrigerator.

margarine, sugar, all-purpose flour, eggs, vanilla extract, walnuts, semi-sweet chocolate chips, butterscotch chips, pastry shells