Apple And Fig Pork Loin Roast

Haven't tried yet - but who doesn't love applies+figs+pork?? recipe from

Preheat oven to 325f.

Tie pork loin with twine to keep it together.

Heat up oil in an oven-safe skillet / dish on a fairly high setting.

Sear the outside of the roast until it is nicely browned.

Remove from dish and let rest on a plate.

Add the wine to deglaze the dish , then add apple , onion , and seasonings.

Saute until translucent.

Add the roast back into the dish and add in the fig halves.

Bake in the oven for about an hour covered , or until your meat reaches a temp of 165f.

Take out of the oven and let it rest for a few minutes , then serve !.

pork loin, oil, white wine, marjoram, thyme, rosemary, salt and pepper, apple, onion, figs