Cookout Caramel's Mores
Yummmmmmmm
Steps
Using a long-handled fork , toast marshmallows 6 inches from medium-hot heat until golden brown , turning occasionally.
Drizzle chocolate syrup over four graham crackers.
Top each with two toasted marshmallows.
Drizzle with caramel topping.
Cover with remaining graham crackers.
Ingredients
marshmallows, fat free chocolate syrup, low-fat graham crackers, fat-free caramel topping