Coffee Cream Kaffeecreme
A pudding type dessert that i found on recipehound.com and posted for zwt 4 - germany.
Steps
In a medium pan bring coffee , cream or milk , and sugar to a boil.
In a small bowl add corn starch and dissolve in water.
Constantly stirring , add cornstarch to coffee mixture and cook for 3 minutes.
Remove from heat.
Beat egg yolk and stir into coffee mixture , bring to a boil.
Remove from heat.
Fold in beaten egg white and pour into glass serving bowl.
Chill thoroughly in refrigerator and decoreate with whipped cream before serving.
Ingredients
extra strong coffee, cream, sugar, cornstarch, egg, whipped cream