Cocoa Nut Bread

This is a great bread for dessert, brunch or anytime.

Heat oven to 350.

Grease and flour loaf pan.

In large bowl combine all ingredients except nuts.

Beat with spoon 30 seconds , stir in nuts.

Pour into prepared pan.

Bake 70 minutes or until wooden pick inserted in center comes out clean.

Cool 10 minutes , remove from pan.

Wrap tightly in foil.

Cool completely.

flour, sugar, cocoa, baking powder, salt, egg, milk, vegetable oil, nuts