Club Med White Chocolate Bread

This is a recipe i've adapted from the club med version, after trial and error. My family and friends love this bread! This makes 2 loaves of bread, which i put in a french bread pan.

Steps

Place flour , yeast and gluten in mixing bowl.

Mix on medium-low or first speed for 1 minute with the hook attachment.

Add water and mix for another 2 minutes.

Add salt and continue to mix for another 8 - 10 minutes on medium or second speed.

Add the chips and mix for an additional 1 - 2 minutes , or until the chips are well distributed throughout the dough.

Take the dough out of the bowl and lightly kneed into a ball.

Put dough into an oiled bowl , cover with plastic wrap that has been sprayed with pam and let rise for 45 minutes.

Cut dough into two portions and kneat them into the desired form , and place them into your pans.

Let loaves rise for about an hour.

Bake in a preheated 400 degree oven for about 20 minutes.

Ingredients

flour, yeast, gluten, water, salt, white chocolate chips