Classic Raspberry Vinaigrette


So easy to make and so absolutely wonderful tasting! I love this over a variety of salad greens, shredded carrots, cucumbers, purple or red onion and croutons. Yummy!!

Steps


In a blender or food processor , combine raspberry vinegar , raspberries , honey , and basil.
Whirl 1 minute or until well blended.
With the motor on , add olive oil in a slow steady stream , whirling until dressing is smooth.
Store , covered , in the refrigerator.
Serve at room temperature.

Ingredients


raspberry vinegar, raspberries, honey, fresh basil leaf, extra virgin olive oil