Citrus Ginger Mayo Dip For Veggies

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A mayonnaise based dip for raw veggies or steamed asparagus. try also with cooked prawns. cooking time is chilling time.

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Steps

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Combine all ingredients in a medium bowl and whisk well.

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Cover and chill at least 1 hour or until serving.

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Transfer to a serving bowl and place on platter.

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Surround with various raw veggies , or steamed asparagus.

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Ingredients

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mayonnaise, light sour cream, distilled vinegar, orange juice, orange zest, garlic clove, dijon mustard, fresh gingerroot, low sodium soy sauce, sugar, salt and pepper