Cinnamon Raisin Biscuits


I found this online when i was searching for a copycat for hardee's cinnamon raisin biscuits. I also add a glaze of powdered sugar, butter, and milk to the top of them after they are finished baking to make it more like the kind from hardees. I didn't post the recipe for it because i don't have exact measurements, i just wing it! My hubby and i enjoy them and i hope you do too!

Steps


Preheat oven to 425f.
Stir all ingredients together until a soft dough forms.
Drop by spoonfuls onto an ungreased cookie sheet and sprinkle with additional sugar , if desired.
Bake for 10-12 minutes or until golden brown.
Enjoy !.

Ingredients


bisquick, milk, sugar, raisins, cinnamon