Anne Of Green Gables Raspberry Cordial

This recipe is from the anne of green gables cookbook by kate macdonald.

Put the unthawed raspberries into a saucepan and add sugar.

Cook on medium , stirring occasionally until all the sugar ahs dissolved.

Using a potato masher , mash the raspberries and syrup thoroughly.

Pour the mixture through a strainer , extract all the juice.

Squeeze two of the lemons and strain the juice , add it to the raspberry juice.

Add the boiling water to the raspberry juice.

Allow the cordial to cool , then chill it in the refrigerator.

Serve cordial with a thin slice of lemon in each glass.

frozen raspberries, sugar, boiling water, lemons