Anita's Potato Salad

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This is my moms recipe and our family's favorite!!!!

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Steps

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Boil eggs put eggs in cold water and bring to a boil- once the pot comes to a good boil , turn off heat and leave the pot on the burner - put a lid on pot after you turn off fire.

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Let the pot sit on the burner for 20 minutes and then the eggs should be done.

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Cut cooled potatoes in a big bowl , add the chopped hard boiled eggs , your cut up olives , garlic salt to taste and 2-3 cups of kraft real mayonnaise , mix well.

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Serve immediately or cover and keep in refrigerator until ready.

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Ingredients

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potatoes, egg, garlic salt, green olives, mayonnaise