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Recipe Tags: Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 Desserts Lunch Snacks Eggs Dairy Fruit Easy Steam Beginner Cook Finger Food Kid Friendly Vegetarian Cookies And Brownies Chocolate Bar Cookies Brownies Nuts Eggs Dietary Low Sodium Low In Something Number Of Servings Presentation Served Hot Technique 4 Hours Or Less

Chocolate Walnut Brownies

Melt in your mouth brownies, a quick step by step easy recipe for the perfect brownies.if you prefer not to have walnuts you can replace with chocolate chips, another nut like almonds or pecans or just remove the walnuts altogether.

Steps

Pour a few drops of oil into a square cake tin.
Sprinkle the tin with a little flour.
Set aside.
Put the chocolate and butter into a heatproof bowl.
Put a little water in a saucepan and heat gently until it simmers.
Stand the bowl over the water making sure it does not touch the hot water.
Turn the heat down to medium.
Using a wooden spoon , stir the chocolate and butter until it has melted.
Remove the pan and stir in the sugar , keep on stirring ocasionally.
Set aside.
Sieve the flour and salt together into a large mixing bowl.
Break the egg into a small mixing bowl.
Pick out any pieces of egg shell that have fallen into the bowl.
Beat the egg lightly with a fork until the yolk and the white are mixed together.
Add the vanilla extract and set aside.
On a chopping board , roughly chop the walnuts using a kitchen knife.
Set aside.
Add the chocolate mixture , beaten eggs and walnuts to the flour.
Mix well until smooth , using a wooden spoon.
Spoon the mixture into th.

Ingredients

vegetable oil, flour, chocolate, butter, caster sugar, self raising flour, salt, eggs, vanilla extract, walnuts