Chocolate Swirl Milkshakes
Mocha shakes make a delightful change. Use coffee ice-cream instead of the vanilla and garnish with instant coffee.
Steps
Combine ice-cream , milk and vanilla in a blender.
Process until thick and smooth , about 1 minute.
Divide fudge syrup among parfait glasses , covering the bottom and drizzling syrup in a spiral pattern around inside of each glass.
Pour equal amounts of ice-cream mixture into each glass.
Swirl some chocolate fudge syrup over each serving.
Place 1 cherry on top of each milkshake.
Ingredients
vanilla ice cream, milk, vanilla extract, chocolate fudge topping, maraschino cherries