Chocolate Raspberry Truffles
From davinci
Steps
Place the chocolate , butter and raspberry syrup in a large microwave safe bowl.
Microwave on high one minute and stir well ,.
Chill for two hours or until the consistency of fudge and then roll into 1-inch balls.
Roll truffles in grated chocolate and store in the refrigerator for up to one month or at room temperature for 5 days.
Ingredients
raspberry flavored syrup, chocolate, semisweet chocolate, butter