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Recipe Tags: Time To Make Course Main Ingredient Preparation Occasion Low Protein Pies And Tarts Desserts Fruit Holiday Event Pies Nuts Dietary Thanksgiving Low Sodium Low Calorie Low In Something Taste Mood Sweet 4 Hours Or Less

Chocolate Caramel Pecan Pie

From ladies home journal. Another pretty picture. Just microwave and refrigerate!!

Steps

Place caramels in medium microwavable bowl.
Add milk.
Microwave on high 2-1 / 2 to 3 minutes or until caramels are completely melted , stirring after each minute.
Stir in pecans.
Pour into crust.
Microwave chocolate in medium microwavable bowl on high 1-1 / 2 to 2 minutes or until chocolate is completely melted , stirring after each minute.
Add 2 cups of the cool whip , stir with whisk until well blended.
Spread evenly over caramel layer in the crust.
Refrigerate at least 2 hours.
Let stand at room temp 10-15 min before serving.
Top with remaining cool whip.

Ingredients

kraft caramels, milk, pecans, graham cracker crust, semisweet baking chocolate, cool whip