Chinese Pork Ribs
Another taste of home recipe that looks really good.
Steps
In a bowl , combine the soy sauce , marmalade , ketchup and garlic.
Pour half into a slow cooker.
Top with ribs.
Drizzle with remaining sauce.
Cover and cook on low for 6 hours or until tender.
Thicken cooking juices if desired.
Ingredients
soy sauce, orange marmalade, ketchup, garlic cloves, country-style pork ribs