Chicken Brie Asparagus Parcels
Three of my favourite ingredients together in one parcel & so simple to make!!
Steps
Fry chicken in a pan until browned on both sides.
Drain on paper towel.
Take two sheets of filo for each piece of chicken , fold the two pieces which are together , in half& spray with oil.
Place a chicken fillet on each pastry sheet& top with even amounts of asparagus then brie.
Fold pastry into a parcel , brush edges with water to seal.
Place the parcels on greased oven trays& bake in a moderate oven for 10- 15 minutes or until browned.
Ingredients
chicken breast fillets, phyllo pastry, asparagus spear, brie cheese