Chicken Rice Veggie Casserole

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One dish wonder, no pre-cooking, just throw it together and throw it in the oven.

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Steps

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Preheat oven to 375 degrees.

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Stir the rice , onion , garlic , broccoli , cauliflower , chicken broth , tomato soup , brown sugar , vinegar and worcestershire together in a 9x13 baking dish.

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Combine the flour , garlic powder , salt and pepper together then toss the chicken in that mixture.

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Place the seasoned chicken on the rice mixture and cover the baking dish with foil.

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Bake covered for 45 minutes.

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Remove foil and sprinkle with shredded cheese , bake uncovered for 10-15 minutes , until most of the liquid is gone and the cheese is bubbly.

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Ingredients

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long-grain rice, onion, garlic clove, mixed vegetables, chicken broth, tomato soup, brown sugar, vinegar, worcestershire sauce, boneless skinless chicken breasts, flour, garlic powder, onion powder, salt, pepper, mozzarella cheese