Chicken In Gravy

From a canadian cookbook, one of our favourite chicken dishes, makes oodles of gravy.

Put flour , salt , pepper and paprika in a plastic bag.

Shake to mix.

Put in damp chicken pieces 2 at a time , shake to coat.

Put into heated butter in a frying pan.

Brown both sides.

Transfer to small casserole dish.

Gravy-------------.

Stir flour into fat in pan , adding butter to mix if needed.

Add water stirring until boiling , should be fairly thin , it will thicken in casserole dish.

Pour over chicken.

Cover and bake in 350f for 1 hour or until tender.

Season if needed.

flour, salt and pepper, paprika, chicken pieces, butter, water