Amazing Black Bean Soup In 5 Ingredients
For being so easy, this soup will knock your socks off! totally vegetarian and is really great with some crusty bread or some finely shredded cheddar cheese and/or sour cream on top!
Steps
Pour salsa into a large sauce pan and heat on medium heat.
Rinse beans in a collander , then add beans and broth to salsa.
Bring to a boil and let simmer for 15 minutes.
In the meantime , mince cilantro.
Use a knife or a food processor.
Set cilantro aside.
After about 15 minutes of simmering , remove about 1 / 2 of the soup from the pan and put it in a food processor.
Puree the soup and then put the pureed soup back into the pan.
Continue to simmer.
Add minced cilantro and lime juice to soup.
Cook soup for a few more minutes.
The longer you cook it , the more it will reduce and become thicker.
Eat as is or add cheese / sour cream on top as a garnish if you desire.
Ingredients
salsa, black beans, vegetable broth, fresh cilantro, lime juice