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Recipe Tags: Time To Make Main Ingredient Cuisine Preparation Poultry African Chicken Dietary Low Sodium Low Calorie Low Carb Low In Something Meat 4 Hours Or Less

Chicken And Lentil Tagine

From the best recipes in the world by mark bittman. I haven't tried this yet - posted for safekeeping.

Steps

Put the oil in a deep skillet or casserole , preferably non-stick with a lid.
Place over medium-high heat and wait a minute or so , until the oil is hot.
Add the chicken , skin side down , and brown it well , turning pieces until all sides are browned.
10 to 15minutes.
Stir in the garlic , onions , tomatoes , turmeric , and some salt and pepper.
Pour in 1 quart of water , along with the herb bundle and cinnamon sticks.
Cover , turn heat to low , and simmer for about 20 minutes.
Add the lentils , cover , and simmer until theyre soft , about 25 minutes more.
Discard the herbs and cinnamon sticks , season to taste with salt and pepper , and serve.

Ingredients

extra virgin olive oil, chicken pieces, garlic cloves, tomatoes, ground turmeric, salt and pepper, water, fresh cilantro, cinnamon sticks, dried lentils, onions