Amarula Granita

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So you made espresso and forgot to drink it. Now it's cold.... Don't let it go to waste.... Try this refreshing amarula granita next time. You'll be thanking me ;)

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Steps

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Shake one shot of vodka , one espresso shot , two teaspoons of sugar , cream and ice cubes for thirty seconds.

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Strain into a martini glass and layer one shot of amarula cream on top.

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Freeze for 1 hour and scrape with a fork.

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Repeat after another hour and repeat until the consistency looks like ice crystals.

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Ingredients

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brewed espresso, sugar, vodka, ice cube, amarula cream liqueur, cream, chocolate shavings