Cherry Pie Filling Only

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This recipe may be microwaved instead of cooked on the stove. if you wish to microwave it mix liquid, sugar and corn starch, microwave on high" 2 or 3 minutes or until mixture thickens and boils. stir once during cooking."

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Steps

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Blend corn starch and sugar.

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Drain juice from cherries and add water to make 3 / 4 cup liquid.

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Stir liquid into corn starch mixture.

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Stir mixture on high heat until mixture thickens and boils.

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Remove from heat , stir in almond extract and gently fold in cherries.

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Ingredients

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tart cherries, liquid, sugar, cornstarch, almond extract