Cherry Cordial Pie

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If your a chocolate covered cherry fan-this is for you!!

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Steps

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In a heavy saucepan mix together sugar , flour , and cornstarch.

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Stir in some of the milk until a heavy paste forms.

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Gradually stir in remaining milk.

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Cook over medium heat , stirring until nicely thickened , aroound 8-10 minutes.

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Whisk together egg yolks and egg until slightly frothy.

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Stir in 1 cup of the thickened milk mixture whisking well.

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Pour into remaining milk mixture in pan.

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Cook over medium heat , stirring constantly until bubbles just appear.

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Remove from heat.

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Stir in butter , vanilla and almond extracts , continuing to stir until the butter is melted and well incorporated.

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Press a piece of plastic wrap on the surface and cool completly.

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In the top of a double boiler over simmering water melt the chocolate morsels with water.

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Spread evenly over the bottom of the pre-baked crust.

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Arrange cherries over chocolate layer.

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Pour filling slowly around the cherries and over crust.

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In a medium saucepan heat cream until small bubbles appear around edge of pan.

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Remove .

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Ingredients

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white sugar, flour, cornstarch, milk, egg yolks, egg, butter, pure vanilla extract, almond extract, semi-sweet chocolate chips, water, 9 inch pie shell, sweet cherries, heavy cream, semisweet chocolate morsel