Cherry Bounce Jam Bread Machine

Posted in response to request for bread machine jam cycle recipes. From cuisinart. I have not tried this.

Place all ingredients in a medium bowl and stir to combine.

Transfer to bread pan fitted with the kneading paddle.

Place the bread pan in the machine , select the jam cycle , and start.

Scrape down the sides of the pan 5 and 10 minutes into the cycle.

Transfer jam into clean jars.

Let cool , then cover and refrigerate.

Keeps regrigerated 4 to 6 weeks.

dark sweet cherries, sugar, cherry brandy, fresh lemon juice, dry pectin, ground allspice