Cheesy Goats Pancetta Crisps With Goat Cheese Pear
A funny name for a delicious treat. A fun and easy finger food.
Steps
Preheat oven to 450f.
Arrange pancetta slices on a foil-lined baking sheet.
Bake 8 to 10 minutes or until golden.
Transfer to a paper towel-lined wire rack to drain.
Let stand 10 minutes or until crisp.
Core pear with an apple corer.
Cut pear crosswise into 12 thin rings.
Arrange on a serving platter.
Top evenly with pancetta and goat cheese.
Sprinkle with pepper.
Drizzle with honey just before serving.
Ingredients
pancetta, bartlett pear, goat cheese, pepper, honey