Char Grilled Pineapple With Jerked Honey Rum Glaze
A taste of caribbean courtesy of my friend, aisha. very easy! check my recipes for the jerked honey rum glaze.
Steps
Cut away the core from the pineapple quarters.
Grill over medium-low coals , brushing with glaze until hot and lightly charred , about 5-10 minutes per side.
Serve hot with any remaining glaze drizzled over.
Ingredients
pineapple, glaze