Chai Iced Tea

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Not traditional but tasty just the same. I used the lesser amount of sugar and it was sweet enough for this sweet tooth! From the betty crocker website. cook time is chill time.

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Steps

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Chill glasses in freezer several hours before serving.

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Steep tea bags in hot water 3 - 5 minutes.

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Remove bags.

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Stir in vanilla and brown sugar into tea until sugar is dissolved.

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Stir in all remaining ingredients except cinnamon sticks.

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Refrigerate at least 1 - 2 hours to blend flavors.

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Serve over ice.

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Garnish with cinnamon sticks , if desired.

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Ingredients

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chai tea teabags, hot water, vanilla, brown sugar, cream soda, milk, cinnamon stick