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Recipe Tags: 15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American South West Pacific For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Appetizers Side Dishes Vegetables American Easy Beginner Cook Low Fat Vegetarian Dietary Low Sodium Gluten Free Low Cholesterol Seasonal Low Saturated Fat Low Calorie Comfort Food Low Carb Inexpensive Healthy 2 Free Of Something Low In Something Taste Mood Number Of Servings

Celeriac Thins

Found this in an older farmer's homegrower magazine. Turned out nicely.

Steps

Cut the celeriac into 1 / 4 inch slices.
Pat dry and deep fry for 2 minutes , then remove from oil.
When you wish to serve , fry off once again for 1 minute then quickly turn out on to kitchen paper , and sprinkle generously with sea salt and freshly chopped coriander.
Serve immediately.

Ingredients

celeriac, oil, sea salt, fresh coriander