Cauliflower Baked With Tomatoes And Feta

Something a little different

Heat 2 tbsp olive oil in a heavy based fry pan and saute the onion and garlic for 3-4 minutes , or until the onion has softened.

Add the tomatoes , cinnamon and oregano and season with the salt and pepper.

Stir then simmer covered for 5 minutes.

Preheat oven to 375f degrees.

Add cauliflower to the tomato mixture , cover and simmer for a further 10 minutes , or until cauliflower is just tender.

Remove from heat.

Transfer mixture to a large shallow dish and drizzle over the remaining 1 tbsp olive oil.

Sprinkle over the lemon juice and crumbled feta.

Bake for 40 minutes or until the cauli is soft and cheese has melted.

olive oil, onion, garlic, tomatoes, ground cinnamon, dried oregano, salt, black pepper, cauliflower, lemon juice, feta cheese