Cashew Chutney Rice

Delicious rice dish to serve with seafood. The number of servings is an estimate. Hope you enjoy!!!

Preheat oven to 350 degrees.

Saute celery and onion in the butter.

Add chicken broth and bring to a boil.

Place rice , cashews and chutney in a 9 x 13 baking dish.

Pour broth mixture over rice.

Add salt and pepper.

Bake at 350 degrees for 45-60 minutes.

celery, onion, butter, chicken broth, long grain rice, unsalted cashews, chutney, salt, pepper