Carolyn's Ham Stew
This is a great week-end easy recipe. just add cornbread or homemade biscuits and you have a meal.
Steps
Put the ham , beans , onions and water in a large dutch oven and cook for 1 hour.
Add salt and pepper to taste - be careful not to oversalt - the ham will add to salt.
Add the potatoes and continue cooking for about 20 minutes , until potatoes are fork soft.
Ingredients
ham, frozen green beans, onions, water, potatoes, salt, pepper