Caramel Apples In Rum Sauce
A special sauce to serve over ice cream or waffles, or ----
Steps
Melt butter in lg.
Skillet.
Add sugar and lemon juice.
Cook on med.
Stirring constantly , until sugar melts and syrup is golden brown.
Stir in apples and cook 5-6 minutes.
Remove from heat , stir in rum.
Ingredients
butter, sugar, lemon juice, granny smith apples, rum