Canned Green Or Wax Beans Water Bath Method
These are almost exactly like store-bought canned beans. I prefer fresh or frozen beans but every year i can a few jars just to use in 3 (or 5) bean salad. From company's coming preserves cookbook.
Steps
Pack beans loosely in sterilized jars , leaving an inch of headroom.
Bring remaining ingredients to a boil in a large pot.
Pour over beans , to within 1 / 2 inch of the top.
Wipe edges of jars with a clean cloth and seal with sterilized lids.
Process in hot water bath for 30 minutes.
Can be served heated in the liquid from the jar or drained and rinsed , then heated.
Ingredients
green beans, water, pickling salt, white vinegar